Counter queues that move, combos that add up
Quick-service lives on speed and combos. StackPOS rings orders in a few taps, fires the kitchen instantly, and keeps every combo's ingredient cost honest, right through the dinner rush, online or off.
What goes wrong in Fast Food & QSR
In a quick-service restaurant the queue is the business. Every second between order and handover is throughput, and a combo that has to be rung up as four separate items is a slow order that also gets priced wrong. Peak lasts ninety minutes, and either you cleared it or you did not.
The modules that matter most for Fast Food & QSR
Built for the way you sell
Build a meal once; the till prices it, swaps sides, and deducts every component's stock automatically.
Each order gets a token; the counter and kitchen track it from paid to picked-up.
Orders fire to a screen or printer the instant they're paid, no shouting across the line.
“No onion, extra cheese, make it spicy” travels with the item, priced where it should be.
Foodpanda and other channels land in the same queue via the REST API, with their own tender type.
Big-button layouts and offline-first billing keep the line moving when the network won't.
Why operators in Fast Food & QSR choose StackPOS
Combo and modifier logic that prices in one tap instead of four separate lines.
A kitchen display fed straight from the counter, so preparation starts before payment finishes.
Built to hold up at peak: the same speed at order four hundred as at order four.
What you get out of it
Combos, sizes and modifiers on one screen, so a full order takes seconds rather than a conversation.
Tickets fire to the display at order entry, cutting handover time when it matters most.
Meal deals and upgrades do their own arithmetic, so a discount is never a cashier’s mental maths.
Channel orders land beside walk-ins instead of on a second tablet nobody is watching.
Sales by time band, so rostering matches the rush rather than the shift pattern.
Prep and wastage recorded against items, so the pattern shows up this week and not this quarter.
Asked by fast-food operators
Can’t find what you’re looking for? Ask us directly. A human answers, usually the same day.
Contact us →Yes, combos are defined once with their components and price; selling one deducts each ingredient's stock and reports margin at the combo level, not just the line.
Aggregator orders flow into the same kitchen queue through the REST API, kept on their own tender type so settlement reconciliation stays clean.
Billing and kitchen routing run on the local network, so the counter and kitchen keep working offline; online channels resync when the connection returns.
Other counters we build for
Food, drink & hospitalitySee it tuned to your counter.
Book a 30-minute demo and we'll run StackPOS on products and workflows from your industry.